Lettuce Iceberg is the crunchy, pale vegetable you’ll often find added to your fast-food burger or diner salad when you eat out. It has a neutral taste and refreshing crunch, making it a favorite among children who won’t eat other kinds of lettuce. Iceberg can be mixed with other greens for added texture and color. It also complements the taste of fruit nicely. Try combining it with green grapes, grilled chicken, and a light raspberry vinaigrette for a refreshing summer lunch.
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